By: Suzanne Klaus RD, LD, CPT
This is one of my favorite roasted veggies. Some even say it tastes like popcorn.
1 head of cauliflower florettes
3-4 cloves of garlic, minced
Salt, to taste
Pepper, to taste
Preheat oven to 400°F.
Placed cauliflower in a large bowl and add garlic, salt and pepper. Drizzle with just enough olive oil to lightly coat the cauliflower. Place on a baking sheet covered with aluminum foil.
Bake for 30-35 minute. Cauliflower will be golden brown.
Serve immediately and enjoy.